Off Grid Alaska is a small, family-run farmstead located in the Northern Denali Borough in the interior of Alaska. Lifelong Alaskans, we are developing a 69-acre property that operates completely off the grid using solar and wind power to sustain our greenhouses and daily operations. Our goal is to produce healthy, locally grown food while demonstrating how sustainable living can thrive even in Alaska’s rugged interior.

Our winters last between six and seven months and can bring temperatures as low as –60°F for extended periods. Because of the extreme climate and limited daylight, our farming approach focuses on seasonal efficiency and sustainability. We start planting indoors in January and continue through mid-May, producing organic vegetables, berries, and an experimental fruit orchard featuring seven varieties of apples and three types of cherry trees expected to begin producing within the next two years. With decades of experience growing food in Alaska, we focus on practical seasonal farming that works with the land rather than against it.